Best sellers

  • Flying fish roe
    Available
    Flying Fish Roe

    or Tobiko Very popular in Japan, these eggs are a must! Tobiko is the Japanese word for flying fish roe. These eggs are small, ranging from 0.5 mm to 0.8 mm. The Tobiko is slightly larger than smelt eggs (masago) and way smaller than salmon eggs (Ikura). Their grains are crunchy under the teeth. The natural Tobiko flavored with wasabi (green), ginger (orange) or squid ink (black).

    or Tobiko Very popular in Japan, these eggs are a must! Tobiko is the Japanese word for...

    or Tobiko Very popular in Japan, these eggs are a must! Tobiko is the Japanese word for flying fish roe. These eggs are small, ranging from 0.5 mm to 0.8 mm. The Tobiko is...

  • Smelt eggs
    Available
    Smelt eggs

    or Masago Product of wild fishing in Iceland, massago is the capelin roe. Ideal for making sushi or sandwiches, their texture is crunchy. It can be flavored with wasabi (green) or soy (orange).

    or Masago Product of wild fishing in Iceland, massago is the capelin roe. Ideal for...

    or Masago Product of wild fishing in Iceland, massago is the capelin roe. Ideal for making sushi or sandwiches, their texture is crunchy. It can be flavored with wasabi (green)...

  • Salmon roe (sushi)
    Available
    Salmon Roe (Sushi)

    (sushi grade) For fresh use only. Soft shell and smaller grain size comparable to trout roe, very much appreciated by the connoisseurs for their taste and flavor.

    (sushi grade) For fresh use only. Soft shell and smaller grain size comparable to trout...

    (sushi grade) For fresh use only. Soft shell and smaller grain size comparable to trout roe, very much appreciated by the connoisseurs for their taste and flavor.

  • Oscietre
    Available
    Oscietre Caviar

    Dark grey-brown to bright color. Its grain is of medium size (2.8 to 3.2 mm), favored for its aroma reminiscent of nuts. This rare Russian sturgeon is a medium sized omnivorous. Like most other sturgeon types, its carries under its nose a probostics retractable with which it aspires plants, small fishes and shell fishes to feed itself. It measure up to 1.5 meters (5 ft) and weighs about 30 kg (70 lbs).

    Dark grey-brown to bright color. Its grain is of medium size (2.8 to 3.2 mm), favored...

    Dark grey-brown to bright color. Its grain is of medium size (2.8 to 3.2 mm), favored for its aroma reminiscent of nuts. This rare Russian sturgeon is a medium sized omnivorous....

  • Salmon Roe
    Available
    Salmon Roe

    Their preparation is similar to that of sturgeon eggs. There are different species of salmon. The most popular reference is CHUM. It comes from USA or Canada. The harvest season is from july to November. In Europe the size and appearance being more important, they prefer hard shell. The Japanese prefer the smaller grain soft shell type.

    Their preparation is similar to that of sturgeon eggs. There are different species of...

    Their preparation is similar to that of sturgeon eggs. There are different species of salmon. The most popular reference is CHUM. It comes from USA or Canada. The harvest season...

  • Siberian
    Available
    Siberian Caviar

    (acipenser baerii) This sturgeon is wildely distributed in most of the rivers in Siberia. It lives in fresh water and its shape varies among regions. A small fish, it mesuares between 80 cm (21/2 feet) and 1.5 meters (5 feet), and it weighs between 7 kg (15 lbs) and 12 kg (26 lbs). Its caviar is dark grey to black with very slight color variations.Its grain is small to medium size (2.4 to 2.7 mm) and its flavor reminds of Asetra.

    (acipenser baerii) This sturgeon is wildely distributed in most of the rivers in...

    (acipenser baerii) This sturgeon is wildely distributed in most of the rivers in Siberia. It lives in fresh water and its shape varies among regions. A small fish, it mesuares...

  • Trout Roe
    Available
    Trout Roe

    They surfaced only about twenty years ago into the market. France given the ideal climate, has a lot of trout farms. Very fine texture, size, natural taste… The trout eggs being relatively high-end, are an alternative to salmon eggs.

    They surfaced only about twenty years ago into the market. France given the ideal...

    They surfaced only about twenty years ago into the market. France given the ideal climate, has a lot of trout farms. Very fine texture, size, natural taste… The trout eggs being...

  • Beluga
    Available
    Beluga Caviar

    Huso Huso Origin Europe Light grey to dark caviar, known for its grain size (3.3 to 4 mm) and soft shell. This is the biggest sturgeon of Caspian Sea and the only exlusive carnivore ; it is quite rare and extremely powerful. It spends its life in movement among the whie fishes. It can measure over 2 meters (6 ½ fit) and weigh over 100 kg (220 lbs).

    Huso Huso Origin Europe Light grey to dark caviar, known for its grain size (3.3 to 4...

    Huso Huso Origin Europe Light grey to dark caviar, known for its grain size (3.3 to 4 mm) and soft shell. This is the biggest sturgeon of Caspian Sea and the only exlusive...

    129,00 €
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  • Pearl Spoon 7cm
    Available
    Pearl Spoon 7cm

    Spoon hand crafted mothes of pearl. From Far East, this spoon allows you to taste RoyalCaviar without altering its taste.

    Spoon hand crafted mothes of pearl. From Far East, this spoon allows you to taste...

    Spoon hand crafted mothes of pearl. From Far East, this spoon allows you to taste RoyalCaviar without altering its taste.

  • Keluga
    Available
    Keluga Caviar

    Species Huso Dauricus. Texture mildOrigin ChinaSturgeon Huso DauricusIngredients sturgeon roe, salt, E285 Conservation keep cool between (0+4°C).

    Species Huso Dauricus. Texture mildOrigin ChinaSturgeon Huso DauricusIngredients...

    Species Huso Dauricus. Texture mildOrigin ChinaSturgeon Huso DauricusIngredients sturgeon roe, salt, E285 Conservation keep cool between (0+4°C).

Best sellers

  • Flying fish roe
    Flying Fish Roe

    or Tobiko Very popular in Japan, these eggs are a must! Tobiko is...

  • Smelt eggs
    Smelt eggs

    or Masago Product of wild fishing in Iceland, massago is the capelin...

  • Salmon roe (sushi)
    Salmon Roe (Sushi)

    (sushi grade) For fresh use only. Soft shell and smaller grain size...

All best sellers